Kadiri Groundnuts
Premium quality Kadiri groundnuts ready for export. Superior taste and texture with high nutritional value.
Product Specifications
- Type: Long grain Kadiri groundnuts (Arachis hypogaea)
- Quality Grades: Grade A & Grade B
- Size: 10-15mm diameter (in-shell) and shelled options
- Moisture Content: Less than 8% (food-grade storage)
- Defect Level: Less than 2% (foreign matter, damage, discoloration)
- Oil Content: 45-50% crude fat
- Certifications: Phytosanitary certificate, food safety tests, pesticide residue analysis
Uses & Applications
- → Direct consumption as snacking nuts
- → Oil extraction for cooking and cosmetics
- → Food processing and industrial applications
Broken Rice
Our broken rice is produced from premium quality rice varieties with minimal processing to preserve nutrition and quality. It's widely used in animal feed, food production, and brewing.
Product Specifications
- Type: Long grain broken rice (50-75% of full grain length)
- Moisture: 12-13% (standard food moisture)
- Broken Content: 20-30% based on grade
- Purity: 99%+ (clean, free of stones, foreign matter)
- Color: Uniform white/creamy white
- Certifications: Phytosanitary certificate, food safety compliance
Uses & Applications
- → Animal feed and poultry feed
- → Brewing and beverage production
- → Food processing and flour production
Banana
Premium quality bananas from the fertile regions of Andhra Pradesh. Our bananas are known for their rich taste, high nutritional value, and superior quality for both domestic and international markets.
Product Specifications
- Varieties: Robusta, Grand Naine, Rasthali
- Size: 6-9 inches length, 2-3 inches diameter
- Weight: 120-200 grams per banana
- Sugar Content: 15-20% Brix
- Moisture: 70-75% (fresh)
- Certifications: GlobalGAP, Organic options available
Uses & Applications
- → Direct consumption and fresh markets
- → Food processing and banana products
- → Export to international markets
Tamarind
Premium quality tamarind pods and tamarind paste sourced from the best growing regions. Our tamarind is known for its rich flavor, high pulp content, and excellent quality for culinary and industrial applications.
Product Specifications
- Forms Available: Raw pods, seedless paste, concentrate
- Moisture Content: 15-20% for pods, 25-30% for paste
- Pulp Content: 60-70% in premium grade pods
- Acidity (Tartaric): 10-15% for premium quality
- Packaging: Vacuum-sealed bags, bulk containers
- Certifications: Food safety, organic options available
Uses & Applications
- → Culinary applications and flavoring
- → Food processing and sauce production
- → Traditional medicine and nutraceuticals